Michters Whiskey | Brands of Whiskey | Whiskey

Where to enjoy

Michter’s is enjoyed in the finest restaurants across the U.S.
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Our Distilling tradition, born in 1753, grew out of one rye and now includes seven different offerings of whiskey.
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Neat, on the rocks, or in a mixed drink, Michter's can be savored.
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Distilleries were found in ancient monasteries of Scotland and Ireland where monks produced whiskey for medicinal purposes.
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Whiskey is more than a drink, it can be an essential and delicious ingredient in many recipes.
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The rich history surrounding Michter's harkens back to America's first distilling company founded in 1753.
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Michter's whiskey is great to enjoy at home. It's also great to enjoy when you are out with friends.
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